Cookies

Price: $6.50

Publisher: San Francisco, California, U.S.A., Fog City Press : 1994

Seller ID: 007984

ISBN-13: 9781892374479

Binding: Hardcover

Condition: Near Fine

Cooking with Stones - Ideas and Recipes from Stones Restaurant in Avebury

Price: $64.00

Publisher: Oxford, Stones Print : 1989

Seller ID: 006634

ISBN-13: 9780951407608

Binding: Hardcover

Condition: Near Fine

Great American Cookbook, The

Price: $15.00

Publisher: New York, Octopus : 1987

Seller ID: 006527

ISBN-13: 9780706427448

Binding: Hardcover

Condition: Near Fine

New Hampshire Cook Book

Price: $10.00

Publisher: Cotuit, Massachusetts, Picture Book Press : 1958

Seller ID: 010783

Binding: Soft cover

Condition: Very Good

Dish it Up! Italian Style Cookbook - Volume I - Companion to the Hit Television Series

By: Andaloro, Joe and Christine

Price: $25.00

Publisher: New York, : 2000

Seller ID: 007910

Binding: Hardcover

Condition: Fine

Cooking with Love : The Love Chef Shows You How

By: Anthony, Francis

Price: $5.00

Publisher: New York, NY, U.S.A., Henry Holt & Company, LLC : 1990

Seller ID: 002544

ISBN-13: 9780805011913

Binding: Hardcover

Condition: Near Fine

With an Eastern Flavor

By: Anwar, Zarinah

Price: $14.00

Publisher: New York, Barron's : 1979

Seller ID: 006743

ISBN-13: 9780812053647

Binding: Hardcover

Condition: Very Good+

Morning Glories: Breakfast, Brunch, and Light Fare from an Herb Garden

By: Barrett, Sharon Kebschull

Price: $7.50

Publisher: New York, St Martins Press : 2000

Seller ID: 012165

ISBN-13: 9780312252243

Binding: Hardcover

Condition: Fine

America's Ethnic Cuisines - 150 Best-Loved Recipes Plus 40 Menus

By: Better Homes and Gardens Editors

Price: $14.00

Publisher: Des Moines, Iowa, U.S.A., Better Homes & Gardens Books : 2003

Seller ID: 011388

ISBN-13: 9780696217173

Binding: Hardcover

Condition: Fine

Tis the Season: A Vegetarian Christmas Cookbook

By: Blanchard, Nanette; Simon & Schuster

Price: $6.75

Publisher: Riverside, New Jersey, U.S.A., Simon & Schuster : 1995

Seller ID: 010331

ISBN-13: 9780684811550

Binding: Hardcover

Condition: Near Fine

Julia Child and Company

By: Child, Julia

Price: $9.00

Publisher: Alfred a Knopf Inc : 1978

Seller ID: 013283

ISBN-13: 9780394735320

Binding: Soft cover

Condition: Very Good+

The Boston Symphony Cookbook

By: Council of the Boston Symphony Orchestra

Price: $11.00

Publisher: Boston, Houghton Mifflin : 1983

Seller ID: 010516

ISBN-13: 9780395331187

Binding: Hardcover

Condition: Fine

Pasta: William Sonoma Collection

By: De Mane, Erica;Williams, Chuck

Price: $20.00

Publisher: New York, Simon & Schuster : 2001

Seller ID: 012572

ISBN-13: 9780743224437

Binding: Hardcover

Condition: Fine

White House Cookbook, The

By: Ervin, Janet Halliday (Editor)

Price: $9.00

Publisher: 1964, Follett

Seller ID: 010974

Binding: Hardcover

Condition: Very Good

Fast, Fresh & Spicy Vegetarian: Healthful Recipes for the Cook on the Run

By: Ettinger, John

Price: $5.00

Publisher: Westminster, Maryland, U.S.A., Prima Publishing,U.S. : 1998

Seller ID: 012225

ISBN-13: 9780761516231

Binding: Soft cover

Condition: Very Good+

A Birdwatcher's Cookbook

By: Fisk, Erma J.; Russell, Louise

Price: $20.00

Publisher: New York, W W Norton & Co Inc : 1987

Seller ID: 008446

ISBN-13: 9780393025026

Binding: Hardcover

Condition: Very Good+

Meatless Cooking Pegeen's Vegetarian Recipes

By: Fitzgerald, Pegeen

Price: $7.00

Publisher: Prentice Hall : 1968

Seller ID: 012475

Binding: Hardcover

Condition: Near Fine

Cape Cod Bed and Breakfast Guide and Innkeepers' Recipes: Including Martha's Vineyard and Nantucket

By: Flanagan, Beth and Cox, Bobbi

Price: $14.00

Publisher: Pocasset, Massachusetts, U.S.A., Cape Cod Life Magazine : 1992

Seller ID: 010593

ISBN-13: 9780962278204

Binding: Soft cover

Condition: Very Good

The Cheese Course : Enjoying the World's Best Cheeses at Your Table

By: Fletcher, Janet Kessel

Price: $7.00

Publisher: San Francisco, Chronicle Books : 2000

Seller ID: 012619

ISBN-13: 9780811825412

Binding: Hardcover

Condition: Fine

Cookies & Candies - Wickedly Delicious Recipes for Junior Chefs

By: Fowler, Nicola

Price: $5.00

Publisher: New York, New York, U.S.A., Chartwell : 1995

Seller ID: 010279

ISBN-13: 9780785803867

Binding: Hardcover

Condition: Very Good

Around the World in 80 Cocktails - Discover 80 of the World's Best Cocktails and the Bars That Made Them Famous

By: Gage, Allan

Price: $20.00

Publisher: London, Hamlyn : 2004

Seller ID: 006260

ISBN-13: 9780600612568

Binding: Hardcover

Condition: Near Fine

One Pot Meals

By: Gin, Margaret

Price: $10.00

Publisher: San Francisco, California, U.S.A., 101 Productions : 1977

Seller ID: 012201

ISBN-13: 9780892861019

Binding: Soft cover

Condition: Fine

Harmony in the Kitchen - The Musicians Cookbook - Favorite Recipes of Musical Celebrities

By: Glancy, Maida and Stratta, Ettore

Price: $10.00

Publisher: New York, McAfee : 1979

Seller ID: 006499

ISBN-13: 9780893280338

Binding: Hardcover

Condition: Fine

The Greyston Bakery Cookbook

By: Glassman, Helen;Postal, Susan

Price: $25.00

Publisher: Boston, Massachusetts, U.S.A., Shambhala Pubns : 1986

Seller ID: 012783

ISBN-13: 9780877733232

Binding: Hardcover

Condition: Near Fine

Asian Grills: 250 Recipes for Exotic Barbeques, Their Accompaniments, and Desserts

By: Greeley, Alexandra

Price: $9.00

Publisher: New York, New York, U.S.A., Doubleday : 1993

Seller ID: 011891

ISBN-13: 9780385422123

Binding: Hardcover

Condition: Near Fine

Best of the Midwest: Recipes from Thirty Two of America's Finest Restaurants

By: Griffith, Linda and Fred

Price: $5.00

Publisher: New York, Viking : 1990

Seller ID: 000958

ISBN-13: 9780670825653

Binding: Hardcover

Condition: Very Good+

Visual Delights

By: Hambro, Nathalie

Price: $5.00

Publisher: Boston, Massachusetts, U.S.A., Little Brown & Co : 1985

Seller ID: 001005

ISBN-13: 9780316340977

Binding: Hardcover

Condition: Fine

The Sailing Chef

By: Harrington, Ty

Price: $9.00

Publisher: Walker & Co : 1978

Seller ID: 012256

ISBN-13: 9780802705822

Binding: Hardcover

Condition: Fine

Dinner's Ready

By: Hartwig, Daphne Metaxas

Price: $7.50

Publisher: New York, New York, U.S.A., Macmillan Pub Co : 1987

Seller ID: 012204

ISBN-13: 9780025485310

Binding: Hardcover

Condition: Fine

The New Cuisine of Hawaii: Recipes from the Twelve Celebrated Chefs of Hawaii Regional Cuisine

By: Henderson, Janice Wald

Price: $30.00

Publisher: Villard Books : 1994

Seller ID: 011941

ISBN-13: 9780679425298

Binding: Hardcover

Condition: Fine