The New Cuisine of Hawaii: Recipes from the Twelve Celebrated Chefs of Hawaii Regional Cuisine


By: Henderson, Janice Wald

Price: $30.00

Quantity: 1 available

Condition: Fine

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Clean and complete with no marks. Gift condition. 146 pgs.

Title: The New Cuisine of Hawaii: Recipes from the Twelve Celebrated Chefs of Hawaii Regional Cuisine

Author Name: Henderson, Janice Wald

Edition: Fifth Printing

ISBN Number: 0679425292

ISBN-13: 9780679425298

Location Published: Villard Books: 1994

Binding: Hardcover

Book Condition: Fine

Jacket Condition: Fine

Type: Book

Categories: Cookbooks

Seller ID: 011941

Keywords: cookery hawaiian cooking regional ethnic